Smoked Tilapia

What is Smoked Tilapia?

Smoked Tilapia is a processed freshwater fish product derived from carefully selected Tilapia (Oreochromis spp.), renowned for its lean meat, mild flavor, and versatility in cuisines worldwide. It undergoes a hygienic smoke-drying process that enhances taste, extends shelf life, and preserves nutrients—making it ideal for retail, foodservice, and home consumption across international markets.

Why Our Smoked Tilapia Stands Out

• ✅ Rich in Lean Protein – Perfect for health-conscious diets

• ✅ No Preservatives – 100% natural smoking process

• ✅ Low Moisture Content – Ensures long shelf life and shipping stability

• ✅ Versatile Culinary Use – Pairs well with local and continental dishes

• ✅ Processed to Export Standards – Clean, well-dried, and contamination-free

• ✅ Vacuum-Sealed Freshness – Retail-ready packaging available

Product Specifications & Export Details

Culinary Applications of Smoked Tilapia

• Soups & Stews – Adds smoky flavor to tomato or vegetable-based broths

• Grilled Dishes – Reheated and served with spices and sides

• Rice Meals – Crumbled into sauces for jollof, pilaf, or fried rice variants

• Snacks – Enjoyed dry as a protein-rich snack or starter

• Ethnic Grocery Retail – Packaged for retail in Afro-Caribbean, Asian, and Mediterranean markets

Processing Overview at Mountaintop Worldwide Export Limited

1. Sourcing & Sorting – Healthy Tilapia selected from hygienic sources

2. Cleaning – Scaled, gutted, and washed thoroughly

3. Optional Brining – Light salting for preservation (upon request)

4. Smoking – Slow smoke-dried using heat-controlled, clean systems

5. Drying & Cooling – Reduced moisture for export stability

6. Inspection & Grading – Ensuring quality, appearance, and absence of mold

7. Packaging – Vacuum-sealed or bulk-packaged based on client preference

8. Export Documentation – Includes:

   • Certificate of Origin

   • Health Certificate (on demand)

   • Phytosanitary Certificate

   • Export Invoice & Packing List

Shipping & Delivery

• Minimum Order Quantity: 50kg

• Packaging Options: Bulk or individual packs

• Shipping Methods: Air freight for small volumes; sea freight for bulk orders

• Private Labeling: Yes (available for distributors and ethnic brands)

• Delivery Timeframe: 7–14 business days depending on destination

6 Reasons to Choose Our Smoked Tilapia

1. 🧼 Safe & Hygienic Processing – Smoke-dried in a controlled environment

2. 📦 Flexible Packaging – Retail-ready or foodservice bulk formats

3. 📑 Export Compliance – All documentation provided with every shipment

4. 🕒 Quick Turnaround – Prompt processing and order fulfillment

5. 🔍 Quality Control – Each batch is carefully inspected for dryness, aroma, and safety

6. 🌍 Global Shipping Experience – Timely delivery to ports, wholesalers, and distributors

Place Your Order Today

• 📱 Phone: +234 701 556 5845

• 📧 Email: nomaaibangbe@gmail.com

• 🏢 Office: 16, Olaleke Taiwo Street, Off Aina Road, Grammar School Bus-Stop, Ojodu, Ikeja, Lagos State